Truffles and shelled bonbons
Cusco, PeruHightlights
Technical workshop to learn the technique of ganache and shelled bonbons
Leave with your own handmade high end products
79
What's included?
Learning all the truffle and shelled bonbons production steps
Preparation of 6 truffles and 6 shelled bonbons
General Information
Everyday at 11am, 1:30pm, 4pm and 6:30pm
Actual workshops lasts 2 hours Chocolates ready to be picked up the following hour
Available in English and Spanish
Children(<12): $20 Adults: $25
Up to 15 participants
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