Cusco Cooking
Cusco, Peru
Highlights
Tour the San Pedro market, to discover local fruits, vegetables, meats, cheeses and breads, including some which are unique to Peru!
Cook, under the guidance of a bilingual chef, some of the best of Peruvian food
Raise your own handmade Pisco Sour in a toast to your holidays
Enjoy a meal of traditional Peruvian dishes
What's included ?
Memories and a great meal
A fun and educational experience
Enjoying and sharing your culinary masterpiece with the entire group
Printed recipes to take home
Food, Pisco, and soft drinks
General Information
From Monday to Saturday: At 11am for lunch, or 5pm for dinner On Sunday: At noon for lunch
Approximately 4 hours – includes prep time and dining
Available in English and Spanish
$49 per person
Up to 15 participants
Menu
Cocktail: Pisco sour or fruit juice
Starter: Fish Ceviche
Main: Aji de Gallina (chicken) or Lomo Saltado (beef)
Desert: Chocolate fondue, Muña or coca infusion
Beverages: Pisco and soft drinks