Cusco Cooking

Cusco, Peru


Tour the San Pedro market, to discover local fruits, vegetables, meats, cheeses and breads, including some which are unique to Peru!
Cook, under the guidance of a bilingual chef, some of the best of Peruvian food
Raise your own handmade Pisco Sour in a toast to your holidays
Enjoy a meal of traditional Peruvian dishes

What's included ?

Memories and a great meal
A fun and educational experience
Enjoying and sharing your culinary masterpiece with the entire group
Printed recipes to take home
Food, Pisco, and soft drinks

General Information

From Monday to Saturday: At 11am for lunch, or 5pm for dinner On Sunday: At noon for lunch

Approximately 4 hours – includes prep time and dining

Available in English and Spanish

$49 per person

Up to 15 participants


Cocktail: Pisco sour or fruit juice
Starter: Fish Ceviche
Main: Aji de Gallina (chicken) or Lomo Saltado (beef)
Desert: Chocolate fondue, Muña or coca infusion
Beverages: Pisco and soft drinks

Choose your main course * 

Opt. Wine

Opt. Local craft beer