Bean to Bar Workshop

Granada, Nicaragua
You’ll make your chocolates right from the cacao bean
You’ll prepare and try drinks like the Maya and Conquistadores used to
You'll leave with your own handmade chocolates, customized the way you like them, and bring them back to your friends and family
Learning all the chocolate making process, starting from the cacao tree in the jungle
Learning the origin of chocolate, and its history
Making your own chocolates (50g) with milk or dark chocolate and more than 15 different flavorings

Everyday: 9am, 11am, 2pm y 4pm

Actual workshops lasts 2 hours Chocolates ready to be picked up the following hour

Available in English and Spanish

Children(<12): $20 Adults: $25
Book today and get a refund anytime

Up to 15 participants
Upon request, your class can be private (only your party members)

For more information regarding prices and reservations

Title Address Description
ChocoMuseo Granada
Calle Atravesada, Granada, Nicaragua

Calle Atravesada, frente a Bancentro, Granada, Nicaragua