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MEXICAN CHOCOLATE ÉCLAIRS WORKSHOP

Puerto Vallarta, Jalisco

General Information

From Monday to Saturday at 10:30am

The workshop lasts 3 hours

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Available in English and Spanish

Hightlights

Prepare the éclairs with a creamy chocolate pastry cream

Learn all the tricks to make a successful choux dough

Decorate and sample these delicious pastries

Enjoy this hands-on workshop in a small group class

Use a flavorful dark chocolate, made at ChocoMuseo Puerto Vallarta

Enjoy the view overlooking the sea during the workshop

What’s included ?

N

Prepare the choux dough, pipe it into éclairs and bake them

N

Make a chocolate pastry cream

N

Fill the éclairs and decorate them to your liking

N

Sample the chocolate éclairs and take 3 of them with you at the end of the class

N

Enjoy a drink during the break while the éclairs are cooling down

For more information regarding prices and informations

Chocomuseo Puerto Vallarta

Josefa Ortiz de Dominguez, 128, Centro Malecon, 48300 Puerto Vallarta, Jal., Mexico

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