Cusco, Plaza Regocijo

Make your own chocolate right from the bean!

Enjoy a restaurant-class dinner after having been guided to prepare it

Learn the techniques of making chocolate ganache for truffles and shelled bonbons

Discover at once the Peruvian secrets of chocolate, coffee and pisco

Live in a jungle farm and explore the world of cacao, coffee and other tropical fruits

Bring all your friends for an interactive birthday party they won’t forget!